Our Red Star® brand malt ingredients offer bakers a selection of baking solutions that provide both functional and aesthetic benefits for improving taste, color, and aroma. Offering diastatic and non-diastatic malt products including dried syrups, free-flowing powders, and malted wheat flakes, our malt ingredients contribute a malty flavor to a variety of baked products while improving fermentation.
Explore our range of conventional and non-GMO malt products below.
Baker to Baker Newsletter Learn From our Technical Experts
We take your privacy seriously. Your information will never be shared or sold to a third party.
Thank you for your interest in Lesaffre and Red Star. Use the form below to request samples of our industry-leading yeast & ingredients. For immediate assistance, please contact customer service at 800-770-2714.