Category: Innovation

Lesaffre’s Technical Expertise

Is Your Bakery Experiencing Challenges? Changing formulations, moving to clean label, or going organic can often lead to difficulties with new ingredients…

Extending the Shelf Life of Bread

Preserving food products is now a strategic challenge for food industries, especially in the baking segment.

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Thank you for your interest in Lesaffre and Red Star. Use the form below to request samples of our industry-leading yeast & ingredients. For immediate assistance, please contact customer service at 800-770-2714.

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Category: Innovation

Lesaffre’s Technical Expertise

Extending the Shelf Life of Bread

Baker to Baker Newsletter Learn From our Technical Experts

Request Samples

Baker to Baker Newsletter
Learn From our Technical Experts