Red Star Sprouted Malted Wheat Flakes

Product Number 24200

Red Star® Sprouted Malted Wheat Flakes

One of the tastiest grain products around, Red Star Sprouted Malted Wheat Flakes are made from grains of malted wheat, varying in color from light brown to dark brown, providing the pleasant and characteristic odor and taste of wheat malt. As natural ingredients, they provide acceptable characteristics for the enhancement of bread, biscuits and other baked products.

Advantages

Certifications

Recommended Usage

Packaging

Storage and Shelf Life

Technical Support

  • Add crispy texture to biscuits, breads, pretzels and cereal bars
  • Contribute a characteristic and traditional malty flavor
  • Natural fiber source
  • Natural coloring medium
  • Non-GMO by Bio-Checked™ 

  • Kosher Parve

  • Halal

Red Star Malted Wheat Flakes are recommended for a wide variety of products including:

  • Biscuits
  • Breads
  • Pretzels
  • Breakfast cereals
  • Granola
  • Bread rolls
  • Rolls
  • Bagels

Product code 24200:

  • 55 lb 1.8 oz (25 kg) polythene-lined paper bag, or alternatively IBC bag
  • 40 bags/pallet
  • Store in a cool, dry area 40 – 60°F (4 – 16°C), away from strong odors and direct sunlight
  • Product will keep up to 2 years from production date in unopened containers, stored as recommended

Lesaffre provides commercial bakers the broadest range of superior yeast and ingredients and backs it with our world-class team of experienced technical staff. Contact the Baking Center with questions: (414) 615-4115