Saf-Pro Improver Freezer to Oven 3.1

Product Number 27745

Saf-Pro® Improver Freezer to Oven 3.1

Saf-Pro Improver Freezer to Oven 3.1 is a DATEM & L-Cysteine free bread improver that is specifically designed for bake n’ rise products or frozen ready-to-bake products.  Goods that are going from the freezer to the oven with no, or very short, thawing and resting time.

Advantages

Certifications

Technical Support

  • Improves the freezer shelf life and oven spring
  • Improves gas retention
  • Strengthens the dough
  • Improves the volume of the end product
  • DATEM & L-Cysteine free
  • True North Non-GMO Certified by NSF
  • Kosher Pareve
  • Halal Compliant

Lesaffre provides commercial bakers the broadest range of superior yeast and ingredients and backs it with our world-class team of experienced technical staff. Contact the Baking Center with questions: (414) 615-4115