Saf-Pro Frozen 3.0 (formally Ibis Blue)
Saf-Pro® Frozen 3.0
Saf-Pro Frozen 3.0 is a bread improver that is especially designed for frozen dough.
Advantages
Certifications
Technical Support
- Strengthens the dough
- Improves machinability
- Improves gas retention within the dough
- Improves volume and structure
- True North Non-GMO Certified by NSF
- Kosher Parve
Lesaffre provides commercial bakers the broadest range of superior yeast and ingredients and backs it with our world-class team of experienced technical staff. Contact the Baking Center with questions: (414) 615-4115
