Saf-Pro® Relax® 100 is a deactivated yeast with high reducing power.
Reduces tearing and shrinkage when molding or sheeting dough
Improves the machinability of the dough
Shortens the dough mix time
Enhances the final appearance of the end product
Improves crumb structure
Imparts no off-flavors or aroma to the final product
Non-GMO Certified by NSF
Lesaffre provides commercial bakers the broadest range of superior yeast and ingredients and backs it with our world-class team of experienced technical staff. Contact the Baking Center with questions: (414) 615-4115
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Thank you for your interest in Lesaffre and Red Star. Use the form below to request samples of our industry-leading yeast & ingredients. For immediate assistance, please contact customer service at 800-770-2714.