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Prep Time: 2+ hours
Bake Time: varies
Bread Improvers
IMPROVING DOUGH PERFORMANCE
Bread improvers, also known as dough conditioners, facilitate efficient, trouble-free production and improve the quality of yeast-raised bakery products. Our Saf-Pro® Ingredients brand bread improvers impact every stage of the bakery process to help you succeed. Whether you’re looking to reduce mixing time, improve shelf life or increase loaf volume and uniformity, Lesaffre and Red Star have baking solutions to solve your most critical baking challenges.
Explore our growing range of non-GMO and conventional bread improvers below.
1-800-770-2714
To Place an Order
Freezer to Oven 3.0 (formally Saf-Pro Ibis Red)
#27770
Saf-Pro Frozen 3.0 (formally Ibis Blue)
#27650
Saf-Pro Volume 4.1 (formally Saf-Pro Ibis Silver)
#27350
Red Star Super Starproof
#37500
Magimix
#27900
Softness 4.1 + V (formally Saf-Pro Lesoft)
#27550
Saf-Pro Anti-Blister 3.0 (formally Saf-Pro Croustilis)
#27201
Saf-Pro Volume 3.1 (formally Saf-Pro Ibis Green)
#27251
Par Bake 3.1 (formally Saf-Pro Minute Bread)
#27790
Saf-Pro Softness 3.1 + V
#27275
Saf-Pro Improver Volume 5.1
#27715
Saf-Pro Improver Volume 6.1
#27795
Saf-Pro Improver Frozen 3.1
#27735
Saf-Pro Improver Freezer to Oven 3.1
#27745
