Prep Time: 1 hour, 25 minutes
Bake Time: 18-20 minutes
At Lesaffre and Red Star, we proudly offer commercial bakers the world’s finest yeast and ingredients for the production of crusty bread products such as baguettes, ciabattas and bolillos through our growing range of Saf-Instant®, Red Star® and Saf-Pro® Ingredients products. Our products for crusty bread are uniquely formulated to enhance crust color, prevent blisters and improve the overall performance of straight, sponge and frozen doughs.
Explore our range of baking products for crusty bread below.