Prep Time: 1 hour, 15 minutes
Bake Time: 12-15 minutes
Meet our growing line of Saf-Pro® Ingredients brand deactivated yeasts for artisan, retail, in-store, wholesale and foodservice bakers. Developed to correct baking flours and control their rheological characteristics, Saf-Pro Ingredients deactivated yeasts bring positive benefits to every stage in the baking process. Ideal for pizzas, tortillas, baguettes and laminated dough products such as croissants and Danish, Saf-Pro Ingredients deactivated yeasts offer supreme dough relaxation to reduce tearing and shrinkage while molding or sheeting dough.
Explore our range of organic, non-GMO and conventional deactivated yeasts below.