View Formula
Prep Time: 85 minutes
Bake Time: 15-18 minutes
Freezer-to-Oven
FRESH-BAKED PRODUCT STRAIGHT FROM THE FREEZER
As global leaders in the production of innovative baker’s yeast and ingredients, Lessafre and Red Star offer a selection of freezer-to-oven products that bring efficiencies into the bakery. Our freezer-to-oven baking solutions enable commercial bakers to stock their shelves with fresh product—on demand. Simply pull frozen, pre-formed dough from the freezer and place it in the oven with little or no thawing time.
Explore our products suited for freezer-to-oven baking below.
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Freezer to Oven 3.0
Freezer to Oven 3.0 (formally Saf-Pro Ibis Red)
#27770
Frozen 3.0
Saf-Pro Frozen 3.0 (formally Ibis Blue)
#27650
Livendo S400
#27500
Livendo F100
#27095
Red Star Crumbled Yeast
#05500
Red Star Block Yeast
#05200
Red Star ESL (Extended Shelf Life) Block Yeast
#05020, 05040, 05050
Red Star Organic Block Yeast
#05400
Red Star Cream Yeast
#84100
Relax® 100
SAF Pro Relax 100
#27150
Saf-Pro Relax 200
#27165
Saf-Pro Relax + YF
#73050
Red Star Sprouted Malted Wheat Flakes
#24200
Red Star 3LD Dry Malt Syrup
#07000
Red Star Cool SmartYeast
#84118, 05518
Saf-Pro Relax 40 Organic
#73030
Saf-Pro Improver Freezer to Oven 3.1
#27745
Organic Instant Dry Yeast
Red Star Organic Instant Dry Yeast
#31180, 31195
